Glycemic and insulinemic responses to carbohydrate rich whole foods
نویسندگان
چکیده
منابع مشابه
Glycemic and insulinemic response to preexercise carbohydrate feedings.
The effects of preexercise hyperinsulinemia on exercising plasma glucose, plasma insulin, and metabolic responses were assessed during 50 min cycling at 62% VO2max. Subjects were fed a 6% sucrose/glucose solution (LCHO) or a 20% maltodextrin/glucose solution (HCHO) to induce changes in plasma insulin. During exercise, subjects assessed perceived nauseousness and light-headedness. By the start o...
متن کاملEquivalent glycemic load (EGL): a method for quantifying the glycemic responses elicited by low carbohydrate foods
BACKGROUND Glycemic load (GL) is used to quantify the glycemic impact of high-carbohydrate (CHO) foods, but cannot be used for low-CHO foods. Therefore, we evaluated the accuracy of equivalent-glycemic-load (EGL), a measure of the glycemic impact of low-CHO foods defined as the amount of CHO from white-bread (WB) with the same glycemic impact as one serving of food. METHODS Several randomized...
متن کاملInconsistency between glycemic and insulinemic responses to regular and fermented milk products.
BACKGROUND Foods with a low glycemic index are increasingly being acknowledged as beneficial in relation to the insulin resistance syndrome. Certain organic acids can lower the glycemic index of bread products. However, the possible effect of acids in fermented milk products on the glycemic index and on insulinemic characteristics has not been addressed. The metabolic effects of fermented milk ...
متن کاملGlycemic and insulinemic responses to six cereal products in healthy adults.
Glycemic index (GI) and insulin index (II) scores of six cereal-based foods (biscuits and shortbreads) were determined and the relationship between the glycemic and insulin responses of the foods was examined. The study was conducted using recommended by FAO/WHO methodology using glucose as a standard food. We obtained a range of GI scores from 49 to 68% and II scores from 51 to 75%. The test f...
متن کاملGlycemic and insulinemic responses to different preexercise snacks in participants with impaired fasting glucose.
PURPOSE To compare serum glucose and insulin responses to 3 preexercise snacks before, during, and after exercise in individuals with impaired fasting glucose (IFG) and healthy (H) men. In addition, in an IFG population, the authors sought to determine whether a natural fruit snack (i.e., raisins) yields more desirable glucose and insulin concentrations than an energy bar or a glucose solution....
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ژورنال
عنوان ژورنال: Journal of Food Science and Technology
سال: 2011
ISSN: 0022-1155,0975-8402
DOI: 10.1007/s13197-011-0497-7